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Cooking with Addy and her buddies.
It was a fun-filled Saturday. I ran from an early afternoon shoot in downtown Southern Pines to meet Addy at a birthday party. She was super excited because today we were going to have two of her best friends over for a sleepover and big sis would be out of the house. We picked up her little besties and returned home just in time to start preparing dinner. Now I am a planner and I planned out this week's dinners...tonight was Butternut Squash Gnocchi and spinach. Made from scratch. Well I decided to put these girls to work on making the gnocchi. Emma grated the Asiago cheese, Bylee mashed the butternut squash, and Addy played in the flour (so my kid).
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Then it was time to mix the egg into the squash...this quickly became a complete mess...and they loved it. We worked the flour in trying to make a play dough consistency...
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After I scraped the mixture off the walls, it started to come together nicely. They then made snakes out of their dough.
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They made the weirdest shaped gnocchi I have ever seen, but they were focused. It took a while and my hubby had to come in and help expedite things...or else we would be making them long into the night.
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When all was said and done, I boiled the gnocchi and then panfried them. Then I sautéed the spinach in some oil until wilted and added a Cinnamon Pear balsamic vinegar (thank you, Flavor Exchange). Added some crispy bacon pieces and sun-dried tomatoes, and served it up to the girls. They ate it up!!!
After dinner we had some ice cream and I am pretty sure they wore me out since I went to sleep before they did.
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Jennifer Beeman
Jennifer B. Photography.
Wedding and Portrait Photographer of the Carolinas